Showing 1–16 of 29 results
Elenka Lemon Ripple/Variegato – Fantafrutta Limone Contains chunks of lemon Available in a 3 kg tub Contact our office for more information on our Elenka...
Read more Elenka Orange Ripple/Variegato – Fantafrutta Arancia Contains chunks of orange fruit Available in a 3 kg tub Contact our office for more information on our...
Read more Elenka Pear Ripple/Variegato – Fantafrutta Pear Available in a 3 kg tin Contact our office for more information on our Elenka discount structure
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Elenka Gelato Products, Swirl/Ripple effects, Topping Sauces, Swirl/Ripple effects, Ice Cream Topping Sauces, Premium Sauces/Ripples
Otella Mandorla crock is a toblerone style ripple containing almond pieces to give an irresistable crunchy bite! This is a fantastic, versatile product can be used as a topping sauce or ripple for ice cream/gelato, crepes, waffles and cakes etc. This product does not freeze in negative temperatures. Otella sauces are available in chocolate hazelnut, hazelnut, white chocolate, dark chocolate, Rose and Peanut. All flavours are available on a buy 5 get 1 free offer!
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Elenka Gelato Products, Chocolate, Coatings, Le coperture, Inclusions, Swirl/Ripple effects, Elenka Specialities
Otella Rosa Ripple – Just what you need for Creating that perfect Ruby ‘Kit Kat Style’ Gelato Available in a 3kg bucket This is a...
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Elenka Gelato Products, Pastes & Concentrates, Swirl/Ripple effects, Topping Sauces, Ice Cream Topping Sauces, Premium Sauces/Ripples
On Offer buy 5 and get one free! This is a fantastic, versatile White Chocolate Ripple. Otella can be used as a topping sauce for ice cream, crepes and waffles. It can also be rippled through your gelato or added to your gelato base to make a white chocolate flavour.
Read more Elenka Gelato Products, Pastes & Concentrates, Swirl/Ripple effects, Ice Cream Topping Sauces, Premium Sauces/Ripples
Fantastic Hazelnut ripple ideal to mix through gelato but can also be used as a topping for ice cream, crepes and waffle. Popular for making a delicious Kinder Bueno style ice cream!
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Unica Chocolate used to create swirl effects in gelato. Please note that despite having a high fat content this product does not harden at any storage temperature.
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Contains pieces of broken black cherries and can be used as Paste or Variegato/ripple. This product is great for creating a black forest gateau gelato or cherry cheesecake!
Read more This product contains pieces of broken black cherries and can be used as Paste or Variegato/ripple. It is made with natural colourings. This product is great for creating a black forest gateau gelato or cherry cheesecake!
Read more Strawberry ripple/variegato made with whole wild strawberry fruits (50% fruit). Great for making a delicious strawberry cheesecake or eton mess gelato!
Read more A fantastic forest berry mix of whole pieces of strawberries, black and red currants and blueberries making a flavoursome variegato. Contains 50% Fruit. Great for making a forest berry crumble gelato!
Read more A luxurious variegato/ripple creating mouth watering pistachio swirls through your gelato!
Read more A scrumptious hazelnut variegato to mix through your gelato!
Read more A Chocolate ripple/variegato to mix through your gelato that does not freeze.
Read more A chocolate hazelnut spread that can create swirl effects through your gelato. Also can be used on crepes.
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