A simple but luxurious creamy white chocolate recipe offering complete indulgence using Elenka’s Otella Bianca (white chocolate)!

• 2kg Whole Milk
• 2kg Elenka Otella Bianca (white Choc)
• Milkybar chocolate or Buttons

• Add 2kg Elenka Otella Bianca to 2kg Milk, blend well and add to batch machine.
• Extract from batch machine and drizzle Elenka Otella Bianca across the top.
• To finish add Milkybars or Milkybar white choc Buttons for decoration.